Icelandic Culinary Team
Year of birth: 1988.
Astrological sign: Cancer.
Family: Mother Þórdís Rafnsdóttir father Helgi Hrafn Hilmarsson and spouse Alfreð Pétur Sigurðsson.
Competition experience: Iceland Student Chef 2010, Nordic Student Chef 2010, International competition in Ireland 2010, Wild Card Nordic Chef 2011.
Main strength: Organized and determined.
Favorite ingredient: Leeks.
Best kitchen tip: If your sauce is too salty, put some raw potatoes into the pot and boil for 15 more minutes.
Role model: Raggi Wess.
What do you cook on a Monday: Toast, poached egg and baked beans.
Most memorable food experience: L´atelier in London.
What kitchen appliance could you not be without: Magic wand.